**Experience the Luxury of the British Pullman with this Exclusive 5-Course Vegetarian Menu**

Step aboard the iconic British Pullman, renowned for its opulent style and impeccable service, with this exquisite 5-course vegetarian menu. This meticulously crafted menu is a testament to the culinary expertise of the British Pullman's renowned chef, showcasing the finest herbs and ingredients in each expertly prepared dish.

Indulge in the "Velvet Fritters" of Whitby crab, followed by the "Wild Mushroom Velouté" infused with the earthy flavors of truffle and thyme. The "Artichoke Heart" salad with crumbled goat cheese and toasted almonds adds a delightful contrast of textures to this indulgent culinary journey.

The pièce de résistance awaits in the "Butternut Squash Risotto", rich and creamy, topped with crispy sage and parmesan. Your palate will surely be delighted by the "Chocolate Orange Mousse" dessert, a masterclass in contrasting flavors and textures. With a focus on innovative vegetarian cuisine, this menu is sure to impress even the most discerning palates.

Exclusive to May 2024, this remarkable menu is now available as a keepsake as a collectible railwayana item, in the form of high-quality paper merchandise. This unique souvenir will wonderfully commemorate a memorable excursion on board the prestigious British Pullman.