The Tankard Inn's vintage restaurant menu is a treasured keepsake from years gone by, filled with delectable dishes that have been passed down through the ages. From hearty breakfasts to satisfying dinner options, this menu is a love letter to the culinary traditions of Europe.
Starters include our famous tankard-battered fish and chips, served with a side of tartar sauce for dipping. For those seeking something more substantial, our slow-cooked lamb shanks are sure to satisfy, accompanied by a selection of artisanal cheeses and fresh bread. And don't forget to save room for dessert - our traditional apple strudel is a family favorite.
The menu itself is adorned with vintage charm, featuring classic illustrations and typography that evoke the elegance of a bygone era. Each dish is carefully prepared with love and attention to detail, ensuring that every bite is a true delight. Whether you're celebrating a special occasion or simply looking for a unique dining experience, The Tankard Inn's menu is sure to impress.
